Essential Oils for Weight loss & Healing
Essential Oils for Weight loss & Healing I had a fun opportunity to try some essential oils from Puritan’s Pride (they sent me free product to test and I’m an affiliate as well). I received Peppermint and Eucalyptus 100{967bf23b37ec6a673a83041540b3f904a815b4119ddf673afb961c1e7592ebdd} essential oils plus a plug in diffuser and a bottle of Wonder Oil. Essential oils serve various purposes. Many of …
Turning Wine Back Into Water – How Hydration Is Your Best Friend
Guest post We all know that we should probably be upping our water intake. 2 litres a day has become something of a health mantra and, following the indulgences of the festive season, “drink more water” is likely to be one of the main players on the New Year’s resolutions list. But do we fully understand why water is so important to our health and well being, and what the impacts are of not getting enough? Many of us wait until we are thirsty before we reach for the bottle of water. However, evidence suggests that our thirst sensation doesn’t actually occur until we are 1- 2{967bf23b37ec6a673a83041540b3f904a815b4119ddf673afb961c1e7592ebdd} dehydrated, and by this time it may already be having a negative impact on how our body and mind perform. On …
National Strawberry Day!
It’s National Strawberry Day. Everyone around here loves strawberries especially our granddaughter. My personal favorite is fresh strawberries but frozen will do in a pinch. I even have a Pinterest board on Everything Strawberries. I could use a lot more healthy strawberry pins so if you have a recipe or know of any healthy strawberry recipes, comment away. I would love to fill that board up. My favorite way to use strawberries is on top of waffles with Greek yogurt or in a smoothie. Or a delicious, simple and healthy dessert is a couple strawberries and a banana. Yum! So refreshing. The Eating Well online magazine has some delicious healthy strawberry…
Elimination Diet Tips by Chef Christy
Please help me welcome Chef Christy, our guest blogger this week. Enjoy part 1 today and come back to read part 2 on Monday. Not All Calories Are Created Equal I have struggled with my weight all my life. I went on my first diet at age 5 when my Mom joined Weight Watchers for the first time. I can remember watching my mom make her own ketchup (with saccharine!) and how bad it tasted. Since I was a teen I have been experimented on with liquid protein diets, measured the size of my portions, used colored plates, adjusted my eating times, made food logs and oh yes, counted calories. Most of these methods resulted in a minimal weight loss for a limited amount of time. Many…
Determine Your Food Sensitivities
Chef Christy is back with part 2 on how to determine your food sensitivities. In case you missed it, here is part 1: Elimination Diet Tips. Helpful Tools There are some other tools that are helpful in determining your own food sensitivities. Blood Pressure Test An easy one is to take your pulse at a resting state before trying out a particular food (you should not have eaten it for at least 24 hours before), and then try eating a small portion of that food only. If you are trying out gluten, don’t eat a sandwich, eat a slice of plain bread. If you are testing eggs, eat a plain scrambled egg instead of an omelet. Wait 20 minutes and then take…
Low Carb Salmon Recipe
Low Carb Salmon Pepper Pureé Guest post Easy, delicious, and healthy. With this low carb salmon recipe, you don’t have to choose between good food and good-for-you food. This recipe only takes around 20 minutes, so it’s a perfect go-to for a weeknight. I love this flavorful dish simply because it is easy, healthy, and helps you feel satisfied on fewer calories. It’s your turn to make this low carb dish so that you can start eating healthy, losing weight, and …