Healthy Eating

The best recipes, advice and products for a healthy lifestyle!

Vegetarian

World Vegetarian And Vegan News: New Vegan Magazine

 In the launch edition of Plant Powered Planet vegan chef Tony Bishop-Weston issues a call to arms to make sure all pubs, restaurants, cafes, hotels have good value for money delicious and exciting vegan options on their menu as Covid…

There’s Now Vegan Haagen Dazs Flavors!??!

HUGE NEWS from Vegansaurus #1 Pasadena Informant, Dan: I was at a Target in Pasadena California and I saw new vegan products from Haagen Dazs. In addition to the flavors in the photo – Peanut Butter Chocolate Fudge, Coconut Caramel,…

Vegan News July 13, 2024 – veganism.com

TOP NEWS THIS WEEK Savor Develops Animal-Free Butter from CO2 and Hydrogen: California startup Savor has created a revolutionary butter prototype made from CO2 and hydrogen. This innovation offers the taste and functionality of dairy butter without involving agriculture or…

Flynn Summer Salad  – Vegan Action

Recipe + Photo by April Viar  This delightful salad features sweet, ripe peaches and plump, juicy tomatoes perfectly complemented by a fragrant mint basil dressing. All of this deliciousness served over a bed of spicy arugula, creating a harmonious blend…

V e g a n D a d: Garbanzo Bread (or buns)

I developed this recipe to get rid of the many cans of beans I had sitting in my fridge, drained of their precious aquafaba. The beans up the protein content of the bread and enrich the dough, giving it a…

Vegetarian

Experts won’t eat nonorganic potatoes

Photo: Sally Kneidel On my weekly shopping jaunt yesterday, I was irked to find the grocery store was out of organic baking potatoes. Frustrating. I was planning to have them for supper last night, and I already had the vegan…

The Cinnamon Snail is inching its way to FiDi!

If these mouthwatering, behemoth sandwiches and fries look somewhat familiar, it’s because they are from the creative, vegan mind of Chef Adam Sobel, the man/myth/legend behind The Cinnamon Snail and the food we’ve all grown to love at various locations…

Vegan News July 20, 2024 – veganism.com

TOP NEWS THIS WEEK Lab-Grown Meat Approved for UK Pet Food: The UK has become the first European country to approve lab-grown meat for pet food. Meatly, a lab meat company, plans to sell cultivated chicken to pet food manufacturers…

Spicy Smashed Cucumbers – Vegan Action

Recipe + Photo by April Viar  Are you ready to spice up your life with a burst of flavor? Dive into this mouthwatering recipe for Spicy Smashed Cucumbers. Crisp cucumbers are smashed to perfection, allowing them to soak up a…

V e g a n D a d: Bread Sticks

Vegan Daughter watched a movie at her friend’s house last night and was intrigued with the bread sticks that came with their pizza order. She asked if I could make some for our pizza and movie night tonight. Vegan Son…

coffee may extend life, prevent disease

Photo: Sally Kneidel I’ve always regarded my coffee addiction as a vice. What good is java? It stains teeth, fuels anxiety, contributes to insomnia…  And I’ve always wondered about its connection to various diseases. I’ve never been able to figure…

Animal News You Can Use: What a difference a decade makes

A decade ago, we announced a groundbreaking ballot campaign in California, later called Prop 2, to create the strongest farm animal protection law in the nation. In the wake of that precedent-setting victory, we enacted a wave of new corporate…

Vegan News March 30, 2024 – veganism.com

TOP NEWS THIS WEEK World Day for the End of Fishing Calls for Abolition of Aquatic Animal Exploitation: March 30 marks the World Day for the End of Fishing (WoDEF), an international event raising awareness about the plight of fishes,…

OmniPork Char Siu Sando – Vegan Action

Recipe + Photo by April Viar  Welcome to a world of mouthwatering flavors with our vegan char siu sandwich. Using Omni Foods Certified Vegan Pork-Style Strips and a homemade vegan char siu sauce, this sando brings together the perfect balance…

V e g a n D a d: 1:15 Buns

Welcome to the new year! If your 2017 is going to be anything like my 2016, then you will need this recipe to get some rich bunly goodness into your meals post haste. They are a little more stodgy than…

Pindi Chole (Amritsari Chole) – Holy Cow Vegan

Pindi chole or Amritsari chole is a flavorful variation of the Indian restaurant favorite, chana masala. Chickpeas are cooked with tea leaves and whole spices, then simmered in a tomato onion sauce flavored with mango powder and ground pomegranate seeds….

The UNBELIEVABLE Versatility of CAULIFLOWER (13 Creative Us…

My embarassing history with cauliflower:  Admittedly, cauliflower wasn’t a vegetable I thought much about before adopting a whole foods, plant-based diet. As a kid, the only time I saw cauliflower was on a party platter next to other raw vegetables…

Unhappy news for beloved French press coffee

I love my java, and my French press too! Photo: Sally Kneidel I fell in love with French press coffee while getting my hair cut. The friend doing the cutting served me a cup of java that she said she…

Animal News You Can Use: Animals weather the storm

As hurricanes bash us, HSUS is on the ground helping rescue animals in need, including of course dogs and cats, and also teaming up with the National Guard to airdrop hay to stranded and starving cows. With monster hurricanes, record heatwaves,…

Vegan News March 2, 2024 – veganism.com

TOP NEWS THIS WEEK Labour Vows to “Eliminate” Fox Hunting: The UK’s Labour Party has vowed to eliminate fox hunting within its first five years in power if elected. Shadow Environment Secretary Steve Reed stated the party would close loopholes…

Veganized Greek Gyro – Vegan Action

Recipe + Photo by April Viar  This recipe takes LightLife Certified Vegan Gimme Lean Sausage to the next level. Transforming it into a vegan gyro, enriched with a blend of aromatic spices for an irresistible twist on a classic Greek…

V e g a n D a d: Grilled Mushroom Caesar Salad

This is a recipe I developed over two years ago that never saw the light of day. With BBQ season now upon us I thought would dust it off. There is perhaps nothing I love more that a marinated, grilled oyster…