Gujarati Kadhi – a Sweet and Spicy Buttermilk Stew

Gujarati culinary deliciousness 🙂 Gujarat is one of the neighboring states of Maharashtra. Born and raised in a suburb of Bombay, Gujarati snacks were staples in our household. Ans as we grew up, we learned to appreciate the Gujarati cuisine more and more. I am particularly a fan of how they integrate the various contrasting and complementing flavors in their dishes – sweet and salty and sour and spicy all at once! A Gujarati thali (unending home-style meal) is one of my favorite Indian culinary experiences. Today I will share a recipe for one of my favorite dishes that I recently discovered was incredibly simple to prepare; the Gujarati Kadhi – a Sweet and Spicy Buttermilk Stew 🙂 Ingredients: for the kadhi: …